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 APRIL 7, 2018  STCGA 41st Annual Independent Specialty

STCGA 41st Annual Specialty Show
Foy Trent Dog Show Superintendent 
Show Chair: Gail Feske


Closing Date - March 21, 2018

More Details Coming Soon

Information from last year's


40th Annual AKC Sanctioned

Scottish Terrier Specialty

Saturday, April 8 2017

Closing Date: Wednesday, March 22


Ms. Kathleen Ferris, Class Judge

Mr. Geoff Dawson, Sweeps 

Indoor Venue - Jim Miller Park, Marietta GA 

Show Chair-Gail Feske,

Show Superintendent-Foy Trent Dog Shows

Refer All questions to:

Premium List or
Contact Gail Feske

April 08, 2017


Scottish Terrier Club of Greater Atlanta 
Saturday, April 8, 2017 
Specialty with NOHS
Marietta, GA (Closes March 22


April 08, 2017

$9.50 per person PrePaid Reservation Only

Tickets Available for Lunch. Order using the form in the premium list.


Saturday Lunch Pre-Ordered 1/2 subs, assorted combinations We will have Subs featuring   Assorted Cold Cuts and Cheese,   As well as Veggie.

COST: $9.50 per person PrePaid Reservation Only Lunch will be $9.50 which will include: A 1/2 Publix Sub, a choice of Soda, or Bottled Water Plus Assorted Chips, Fresh Fruit, and Cookies.


Deadline to Order Sandwich Tickets is April 1, 2017

Tickets will be available for pick‐up on Saturday morning at the (Welcome Desk) show site registration desk.


Make checks payable to STCGA and mail to:

Rhea Spence 33 Elm Street Porterdale, GA 30014




April 07, 2017

$47.50 per person (excluding wine or cocktails). By March 31.

2017 STCGA Specialty Banquet
The Old Vinings Inn
3011 Paces Mill Road
Atlanta, Georgia 30339

Friday, 7 April 2017
Drinks starting at 6:30, Dinner at 7

We are reserving the Sun Porch of Old Vinings Inn for an evening of reunion
and relaxation!! Everyone is invited to meet at Old Vinings Inn at 6:30 PM on
Friday Evening, April 7th to relax and catch up with new and old friends!!
Old Vinings Inn is an established, popular, VININGS EATERY.
The Chef/Owner is good friends with our board member, Eric Varner and
through Eric we have been offered a delightful modern Southern menu.
We will be greeted with appetizers, and can order our own favorite beverage.
This year’s banquet will consist of Baby Field Greens Salad with toasted almonds,
thyme vinaigrette and lemon-honey yoghurt, choice of entrée,
Springer Mountain Buttermilk Fried Chicken with sage gravy, Enchanted
Springs Trout with lemon caper butter, or Herb Marinated Pork Tenderloin
with shallot mustard sauce, accompanied by white cheddar grits, pot likker
collards, and seasonal vegetables. Dessert will be a choice of Flourless ChocolateTorte with berry coulis or Seasonal Fruit Cobbler.


We do need to make reservations no later than March 31, so we must have
your decision by then. We had an excellent turnout last year that included a
silent auction enjoyed by all. If you will be in town in time to join us, I’m
confident you will be glad you did.


$47.50 per person (excluding wine or cocktails).

Please pay for banquet reservations by March 31, 2017
by check made out to the STCGA and sent to:
Eric Varner
221 Lakeview Avenue, NE
Atlanta, GA 30322


April 07, 2017

A block of 25 Rooms are reserved: $90 plus tax $110  FINAL RESERVATION DATE: March 18.

La Quinta Inn & Suites Atlanta-Paces Ferry/Vinings

2415 Paces Ferry Rd Southeast, 
Atlanta, GA 30339 
Phone: 1-770-801-9002
Fax: 1-770-801-9086

A block of 25 Rooms are reserved: $90 plus tax $110 


At this time, the rooms will be released at the regular room rate. See premium list for details.

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